Your carbon footprint is the total greenhouse gases (measured in CO₂-equivalent tons) emitted by your lifestyle. The EPA, Berkeley's CoolClimate Network, and the UN all use similar methodologies. We use Berkeley's model, which is the most transparent and frequently updated.
The four main categories
Home energy (28% of U.S. average): Electricity and gas usage. Each kWh of U.S. grid electricity emits about 0.92 lbs of CO₂; each therm of natural gas emits 11.7 lbs. Switching to a renewable electric plan can cut this category to near zero.
Transportation (32%): Driving (1 mile = ~0.9 lbs CO₂ at 25 MPG) and flying (1 passenger-mile = ~0.4 lbs). A single round-trip transatlantic flight adds 2-4 tons to your footprint.
Diet (14%): Heavy beef eaters emit 3.3 tons/year from food; vegans emit 1.1 tons. Beef is uniquely carbon-intensive because cattle digest via methane-producing bacteria.
Consumption (26%): Goods, services, healthcare, education — the "everything else." Estimated as a fraction of spending.
The 2-ton target
To keep warming under 1.5°C, the global average per-person footprint must drop to 2 tons by 2050. For Americans (16 tons), that is an 87% reduction. The math is brutal — it requires near-total decarbonization of electricity, transportation, and food systems, plus lifestyle changes. The calculator helps you identify which levers you personally control.